Rose and Violet Crèmes- 150g

Foiled Rose and Violet Crèmes.

Approx 150g

Ingredients:

Rose crème - dark choc covered fondant in pink foil, Fondant (Sugar, Glucose syrup, Water), Dark Chocolate 37% (Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecthin), Rose flavour, Colour: Beetroot red, Stabiliser: Invertase. 

Violet crème - dark choc covered fondant in lilac foil, Fondant (Sugar, Glucose syrup, Water), Dark Chocolate 37% (Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecthin),Violet flavour, Colour: Anthocyanin, Stabiliser: Invertase.